Job Descriptions

Do you:

·       Believe in delivering excellent customer service?

·       Want to be successful?

·       Have the drive and enthusiasm to succeed?

If you are an energetic, motivated individual with a passion for providing first class customer service we want to hear from you! Previous experience is desirable, but training will be provided.

Key Responsibilities:

·       To prepare and serve high quality food offering in an efficient and cost-effective manner

·       To work the daily operations in the kitchen (Breakfast, Lunch, Dinner and Chilled Products) as directed by the Deli Manager

·       To practice efficient stock management and portion control

·       To maintain clean facilities and a clean work environment in accordance with HACCP legislation

·       To prioritise customer care and service, ensuring promotion of the Corrib Oil Customer Loyalty Programme at every opportunity

·       To ensure that the deli checks assigned to you are carried out in accordance with your training

·       Must be able to work flexible hours Monday to Sunday incl. weekends and evenings.

**Benefits for the role include: Competitive Pay Rates, Paid Lunch Break, Sociable Working Hours, Staff Discount, Company Pension Contribution, and other benefits **

Skills

Experience

• 1 year